One of Chicago’s best new restaurants soulfully blends Filipino and Cuban flavors, making it a coveted reservation in Ravenswood- TimeOut Raquel QuandrenyFebruary 8, 2019
Speed round: 10 reviews of restaurants we couldn't get to in 2018- Chicago Tribune Raquel QuandrenyFebruary 8, 2019
He’s Filipino. She’s Cuban. They want to give Ravenswood a friendly, accessible taste of both places- Fooditor Raquel QuandrenyFebruary 4, 2019
